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Happy Birthday
A five-course Birthday dinner
oboe, clarinet and bassoon
Product Details
Description
Most well-known and generally popular - that's what the Happy Birthday meals served by Claus-Dieter Ludwig are. Meanwhile, they are available in various instrumentations (for piano solo and piano duet, for accordion duo, string quartet and piano trio). Now, the work has been rearranged by Wolfgang Birtel – and the wind instruments are finally invited to the buffet! The classic trio d'anches with oboe, clarinet and bassoon deals with the epicurean delights of Happy Birthday in five courses to which other music titles have been added as well. Enjoy 'Andante festivo e culinario', 'Lento lasagne e lambrusco', 'Marcia marsala e mozzarella', 'Valzero vongole e vaniglia' and the crowning dessert, a fiery 'Tango tartufo e tagliatelle'!
Content
Andante festivo e culinaro
Lento lasagne e lambrusco
Marcia marsala e mozzarella
Valzero vongole e vaniglia
Tango tartufo e tagliatelle
Lento lasagne e lambrusco
Marcia marsala e mozzarella
Valzero vongole e vaniglia
Tango tartufo e tagliatelle
More Information
Title:
Happy Birthday
A five-course Birthday dinner
Edition:
Score and parts
Level of difficulty:
intermediate
Publisher/Label:
Schott Music
Duration:
10 ′
Series:
Title:
Happy Birthday
A five-course Birthday dinner
Edition:
Score and parts
Level of difficulty:
intermediate
Publisher/Label:
Schott Music
Duration:
10 ′
Series:
Title:
Happy Birthday
A five-course Birthday dinner
Edition:
Score and parts
Level of difficulty:
intermediate
Publisher/Label:
Schott Music
Duration:
10 ′
Series:
Technical Details
Product number:
ED 20436
ISMN13:
979-0-001-15312-6
Product number:
ED 20436
ISMN13:
979-0-001-15312-6
UPC:
841886011809
Weight:
0,1 kg
Pages:
20
Format:
23.1cm x 30.3cm
Binding:
Saddle-wire stitching
Product number:
ED 20436 Q6760
ISMN13:
979-0-001-15312-6
Pages:
20
File format:
(PDF / 322,79 KB)
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Happy Birthday
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